Char Koay Kak
A cousin to the famous Penang Char Koay Teow, this has the noodles fried in chunks with seafood. Very nice.
posted by Doc at Thursday, May 04, 2006
Thursday, May 04, 2006
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- Name: Doc
- Location: Geelong, Victoria, Australia
A Malaysian Tech-savvy Doctor who works in Geelong and Blogs through his PDA Phone on the go.
6 Comments:
There are many variations to this simple dish...the one i like best is the sea food koay kak, sold at the hawker complex next to the batu lanchang market.....great stuff...definitely very bad for your health...haha...
Yeah I agree with PEanng Oikos.. the char koay kak near the batu lanchang market is the BESTTTTT
Hi!
I went to Penang and I ate Char Koay Kak !!!
It was very delicious!
I hope I will go to Penang again.
Try Char Kway Teow at Lorong Selamat. Expensive but it is the best so far. In Penang mainland, visit a Char kway Teow stall at Bukit Mertajam in front of bus station. They use duck eggs on their dish and it taste greeeeeat
Sam
www.penang-vacations.com
Nice info for me, will try it out when i visit Penang this coming August :)
Good on ya mate.
How come no Mekong noodles? lol.
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