Visit the Penang Hawker Food Blog

Penang has the BEST HAWKER FOOD in the World. So why not blog about it? Forget about tea and toast or your pasta, dig into some Assam Laksa and Char Koay Teow!

Visit the Penang Hawkerfood Blog at http://makanpenang.blogspot.com

You won't regret it!

Sua Chooi season

Sua Chooi season
Originally uploaded by penangdoc.

Looks like the sand whitings are biting in Tanjung Bungah. These 48 whitings of a very respectable size were taken off Pulau Tikus within 2 hours.

Putu Mayong

Putu Mayong
Originally uploaded by penangdoc.

An Indian dessert made from freshly steamed rice flour that looks like a net. This is eaten with resh grated coconut and brown sugar.

Char Koay Kak

Char Koay Kak
Originally uploaded by penangdoc.

A cousin to the famous Penang Char Koay Teow, this has the noodles fried in chunks with seafood. Very nice.

Oyster Omellete

Oyster Omellete
Originally uploaded by penangdoc.

Or Chien in Hokkien. Very tasty and worth a try. I like this one found at night in Bee Hooi coffee shop in Pulau Tikus.

Ban Chang Koeh

Ban Chang Koeh
Originally uploaded by penangdoc.

Literally a thick pancake filled with peanuts, brown sugar and butter. Eat hot!

Pizza, Loh Bak and BBQ Fish

Pizza, Loh Bak and BBQ Fish
Originally uploaded by penangdoc.

Just another normal meal at the coffee shop. Is that fusion or what?

Loh Bak

Loh Bak
Originally uploaded by penangdoc.

Flickr

This is a test post from , a fancy photo sharing thing.

Loh Bak

Loh Bak
Originally uploaded by penangdoc.

Yummy hundred year old eggs with pickled ginger. Boiled baby octopus. Fried prawn and meat roles...mmmmm